Perched on a hill overlooking our blackberry brambles, with dining room decor crafted of native Kansas wood from our woodworks, Elderslie Farm provides an evening dining experience, and encounter with Kansas, that is both peaceful and majestic.
Farm to Table dining at Elderslie provides an opportunity to enjoy the finest local produce in a lovely country setting north of Wichita. Our menu, which changes monthly, is carefully prepared to showcase the produce of the season and the entire evening provides our guests a lovely walk through each season’s bounty.
Tables are available for parties of 2 to 12 and our three dining rooms can be reserved for private parties of up to 12, up to 18 or up to 32.
The set menu, which begins at 6:30, includes five courses but small changes may occur weekly to accommodate the availability and freshness of local produce. We can accommodate dietary needs; just make a note on your Open Table reservation.
The five-course dinner is $58. A recommended wine pairing of three pours is available for $15 or wine and beer can be purchased by the glass or bottle. Cash, credit/debit cards and Elderslie gift cards are accepted.